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Articles
Articles
Kitchen Leadership: When a Chef Becomes a Team Builder
January 2024
From Culinary Experts to International Judges: The Culinary Arts and Gastronomy Arbitration Training Program Prepared by Master Chef Ahmad Maadarani
January 2024
Protecting Intellectual Identity and Institutional Name in the Era of Globalization
December 2024
Biography Chef Ahmad Issam Maadarani
March 2025
From Opinion to Decision: The Birth of International Culinary & Gastronomy Arbitration
December 2025
A Message from the President General International Union of Arab Master Chefs Chef Ahmad Maadarani On the Meaning of Professional Reference and the Ethics of Regulation in Culinary Arts Thursday, January 28, 2021
December 2021
When Form Remains and Meaning Fades: On Professional Ethics and the Limits of Titles Ahmad Maadarani President of the International Union of Arab Master Chefs Expert in International Culinary & Gastronomy Arbitration
January 2026
Culinary Judging Between Standard and Authority From Personal Taste to Global Professional Responsibility
January 2026